E525 — пищевая добавка, регулятор кислотности, гидроксид калия, potassium hydroxide (Е525)

Potassium hydroxide is a white, deliquescent solid that is produced commercially by the electrolysis of potassium chloride using the chloralkali process. Potassium hydroxide is a strong alkali, and is used as an acidity regulator in foods.

Mineral salt (caustic) used in cocoa products, cheese products, jam black olives. Banned in Australia, check imported foods. Avoid it.

Common Uses

Used in cheese products, jams, and black olives.

 
 

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