E419 — пищевая добавка, стабилизатор: камедь гхатти, Gum ghatti (Е419)

Gum Ghatti is a natural polysaccharide that is the amorphous, translucent exudate of the Anogeissus Latifolia tree of the Combretaceae family. The exudate comes out in a soft plastic form with the colour varying form white to amber, and then ground into a nearly odourless, and tasteless powder. It is not completely soluble in water, around 80-90%, and forms a colloidal dispersion in both hot and cold water. This makes it an excellent emulsifying agent with a pH of 4.8.



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