E220 — пищевая добавка, консервант диоксид серы, sulphur dioxide (Е220)

Preservative. Occurs naturally in the atmosphere and as a pollutant gas from combustion processes, sulphur dioxide is implicated in formation of acid rain and has a choking odour. Derived from coal tar; all sulphur drugs are toxic and restricted in use (in USA, FDA prohibits their use on raw fruits and vegetables), produced by combustion of sulphur, hydrogen sulphide or gypsum; known to provoke gastric irritation, nausea, diarrhoea, skin rash, asthma attacks and difficult to metabolise for those with impaired kidney function, also destroys vitamin B1 (thiamin), and should be avoided by anyone suffering from conjunctivitis, bronchitis, emphysema, bronchial asthma, or cardiovascular disease. Typical products are beer, soft drinks, dried fruit, juices, cordials, wine, vinegar, potato products. Similar functional properties are displayed by the sulphites (E221-E227). Other names: sulphur superoxide.

 
 

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